Friday, March 28, 2014

Wedding Traditions: The Bride's Four "Somethings"

The traditional rhyme which details what a bride should wear at her wedding for good luck...
Something Old,
Something New,
Something Borrowed,
Something Blue,
...has been honored by brides since before anyone can remember. Do you know the meaning behind this tradition, or where it comes from?

It is often recited as the four "somethings", not including the sixpence part. The rhyme appears to originate in England, an 1898 compilation of English folklore that explains:
The 'something blue' usually takes the form of a garter or an article of dress which plays an important part in some wedding rites.
The 'something old' and 'something blue' are devices to baffle the Evil Eye. The usual effect on the bride of the Evil Eye is to render her barren and this is adds to the reason for 'something borrowed', which should properly be the undergarment of some woman who has been blessed with children: the clothes communicate fertility to the bride.
The 'something new' represents the new life of the bride.

Over the years the symbolism have changed to new meaning for the iconic phrases. 'Something old' represents continuity; 'something new' offers optimism for the future; something borrowed symbolized borrowed happiness; and something blue stands for purity, love, and fidelity.  Out of all the good luck charms the 'something blue' is the most fun, let's see how brides interpret something blue for their wedding day:
Have the groom don your something blue
                                                              photo courtesy of burnettsboards.com
Get a temporary tattoo in blue:
                                                      photo courtesy of brides.com
Have you brides made sign the bottom of your shoes with a sweet message in blue:

                                                                                                            photo courtesy of lovely bride.com

However you decide to wear your something old, something new, something borrowed and something blue, don't stress to much about where they have to be. Remember it's the brides day, and your somethings can be anything the bride wants them to be. 
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Monday, March 17, 2014

Catering Trends: Using Microgreens

Looking to give your catering options a new edge. Incorporating microgreens into your catering menu is a great way to support local farmers and provide super healthy - yet delicious - options.

What are microgreens?
A micro-green is a tiny vegetable green that is used both as a visual and flavor component. Smaller than “baby greens,” and harvested later than “sprouts,” microgreens can provide a variety of leaf flavors, such as sweet and spicy. They are known for their various colors and textures; the use of microgreens is endless.

How can I use microgreens?

Due to their size, microgreens are perfect to incorporate in appetizers and small dishes. Their color is great for spring and summer, they give any dish a special pop. Check out how some caterers have used microgreens:





Compressed watermelon with ahi tuna, citrus microgreens and wasabi caviar. Photo courtesy of tremecula-catering.com









Tender crab cakes served with cucumber tartar sauce and microgreen salad. Photo courtesy of diningchicago.com









Goat cheese mousse, microgreens, aged balsamic, and basil oil. Photo courtesy of vibranttable.com








Sandwich roll with black forest ham, calvados brie and microgreens. Photo courtesy of amazingsandwiches.com








Microgreens are so versatile. They provide great flavor or a beautiful garnish. They are perfect to add in any dish served in a shot glass by the way. Call up your local farmer and see if they grow microgreens or find out where they are available in your area. Have fun mixing these great greens in with your spring and summer menus. 
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Friday, March 7, 2014

Historic Venues For Weddings

Do you dream of an intimate wedding where it's just your closest family and friends coming together to see you walk down an isle covered in rose petals. You can imagine every detail of your perfect day: the flowers, the bridesmaid dresses, the shoes, even the lipstick you will be wearing - making sure it won't transfer on your veil or your groom. You have planned the perfect wedding, but finding a venue to compliment your intimate affair......hasn't even been considered yet.

To really put the finishing touch on any dream wedding, you need a historic venue. One with charm and craftsmanship that just isn't done anymore. A historic venue amazes guests when they hear about the past and it just provides that special something to any intimate wedding. Now, not all historic venues are small, some are grand and reflect the glamor of years past when people believed in over dressing for all occasions and there was a tradition for everything. Take a look at some of these charming and grandiose venues that have stood the test of time.

 Fonthill Castle - Doylestown, PA.
Built between 1908-1912, Fonthill was the home of Henry Chapman Mercer. Archaeologist, anthropologist, ceramist, scholar and antiquarian, Mercer built Fonthill both as a home and as a showplace for his collection of tiles and prints. Photo courtesy of mercermuseum.org.

Houmas House - Darrow, LA

Known as the Crown Jewel of Louisiana's River Road, the Houmas House is a beautiful mansion that reflects the best parts of each period in its rich history. Construction of the Mansion was completed in 1828. It has all the charm of the sweetest southern belle combined with the beautiful Louisiana backdrop. Photo courtesy of houmashouse.com

The Little Chapel at Winthrop University - Rock Hill, SC

















The Little Chapel was designed in the Federal style by architect Robert Mills - a South Carolinian famous for his design of the Washington Monument. In 1936 the chapel was given to Winthrop by the Columbia Theological Seminary, and the structure was moved to Rock Hill from Columbia, SC, where it was reconstructed brick by brick. Photos courtesy of Winthrop.edu.
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